About Us

About GoGhrita

GoGhrita is more than just ghee — it is a return to purity, tradition, and wellness. Crafted from the A2 milk of indigenous desi cows, every drop of GoGhrita is prepared using the ancient bilona (hand-churned) method, where curd is churned slowly to extract makkhan (butter), which is then simmered into golden, aromatic ghee.

From adding flavor to your meals to supporting digestion, immunity, skin health, and overall wellness, GoGhrita Pure A2 Bilona Cow Ghee is a true Ayurvedic superfood for modern lifestyles.

Unlike the store-bought ghee I used earlier, GoGhrita feels lighter and doesn’t cause acidity. It has improved my digestion and energy levels. Totally worth the switch!

Our Core Values

Purity

We believe in delivering ghee that is 100% natural, free from additives, and made only from the A2 milk of indigenous desi cows.

Tradition

We honor ancient wisdom by following the traditional bilona method, ensuring authenticity in every spoonful.

Health & Wellness

Using either completely concepts finding new ways of using existing

Sustainability

We practice ethical sourcing and promote the preservation of indigenous cow breeds, supporting farmers and eco-friendly practices.

Trust & Transparency

We are committed to maintaining honesty in our process, quality, and communication — so you always know what’s on your plate.

GoGhrita

GoGhrita Pure A2 Bilona Cow Ghee is a true Ayurvedic superfood for modern lifestyles

Our Mission

At GoGhrita, our mission is to bring back the purity of tradition into modern living. We are dedicated to crafting ghee the authentic way — from the A2 milk of indigenous desi cows using the ancient bilona method — so every household can experience its rich taste, health benefits, and cultural heritage

We strive to promote holistic wellness, support sustainable farming, and preserve India’s indigenous cow breeds, while offering a product that embodies trust, purity, and care for generations to come.